Local’s Menu
Hello Locals!
Running every Tuesday and Wednesday dinners we have a new local’s menu with a changing array of Bosco favourites each week designed for an easy night out. $59.00 per person with some great wine by the glass additions.
Because not every dinner out has to be a special occasion.
Check our Instagram page on Monday for the week’s menu or here on this web page.
Not a local? Don’t worry. We won’t ask.
See The Menu
-
Coral trout croqueta, aioli
wild boar empanadilla
grilled calamari, cavolo nero, chorizo, lemon
Claypot braised, ex dairy goat shoulder, new potato, Gordal olives
roasted beetroot, goats curd, orange , almonds
$59 pp | minimum of 2 people
Bosco’s sunday roast
Starting Sunday 18th we’ll be running a special Sunday roast menu to get us all through the cooler months in style. Running along side our full menu and full of Sunday roast delights. 89 per person
-
Bosco’s croqueta
flatbread gilda, pepper, olive, Olasagasti anchovy
mussels, cider cream, sourdough
claypot ocean king prawns, garlic, olive oil
wood oven roasted lamb shoulder, rosemary jus
poor man’s potatoes
broccolini, ajo blanco, migas
basque cheese cake, pear compote
Massolino Dinner - Sunday 3rd August
Following a nice run of sold out wine events we are pretty excited to launch one more in conjunction with The Wine Emporium
Come the evening of Sunday the 3rd of August, Giovanni will be in town to join us for a special one-night-only dinner featuring a truly epic lineup of Massolino wines! Limited tickets are available now; We urge all fans of Nebbiolo, Barolo and Italian wine magic in general to jump onboard and join us for the night; the 'Angel' greatly looks forward to meeting you all, and taking you through each of his creations while the talented kitchen at Bosco brings out some excellent meals in accompaniment!
Tickets are available through The Wine Emporium via the link below.
