Local’s Menu

Hello Locals!

Running every Tuesday and Wednesday dinners we have a new local’s menu with a changing array of Bosco favourites each week designed for an easy night out. $59.00 per person with some great wine by the glass additions.

Because not every dinner out has to be a special occasion.

Check our Instagram page on Monday for the week’s menu or here on this web page.

Not a local? Don’t worry. We won’t ask.

See The Menu

  • pan con tomate, Jamon

    baccala mantecato, cecina nero

    mussel cider cream, como Vienna

    ember hung whole Bannockburn chicken, vadouvan jus gras

    broccolini, ajo blanco, tarragon oil

    $59 pp | minimum of 2 people

mother’s day

Sunday 11th may

We’ve put together a Menu every mother will love.

See The Menu

  • Appellation oysters, mignonette

    flatbread gilda, olive, pepper, Olasagasti anchovy

    spanner crab, soffritto, como

    Bosco’s croqueta

    txistorra - Basque sausage, romesco

    mussels, cider cream, como

    Spanish potato tortilla, romesco

    paella mariscos, bay bugs, king prawn, squid, allioli

    ember hung whole Bannockburn chicken, vadouvan jus

    bakers potato

    autumn salad, persimmon, stracciatella

    basque cheese cake, vanilla cream

    triple cream gelato

    $115 pp

Cullen New release wine dinner

Tuesday 13th May

Cullen Wines is delighted to be releasing our stunning new vintage 2023 Diana Madeline and 2024 Kevin John and showcasing at Bosco Wine Grill on Tuesday 13th May. We warmly invite you to join our Senior Winemaker, Andy Barrett—Lennard to tasting these wines paired with a three course meal. Andy will talk the stories and the wines, vintages and much more to make this a wonderful evening shared together. Tickets are only $220 and are all inclusive. Seats are limited.

BOSCO GETS A STELLA WRITE UP IN GOURMET TRAVELLER